Scoop
Photo credit: Michael Hnatov
Accession Number: C.2009.416.2
Dimensions: 1.125 in X 4 in
Dimensions (Metric): 2.8575 cm X 10.16 cm
Dimensions (Metric): 2.8575 cm X 10.16 cm
Source: Sarrea and Paul Layton
Credit Line: Gift of Sarrea and Paul Layton, sister and brother-in-law of Jay Robert Magazine
Description
Miniature silver scoop stored in a half-moon-shaped leather box with "Windows on the World" in raised text on the lid with small stars. The scoop was given in memory of Jay Robert Magazine.
Miniature silver scoop stored in a half-moon-shaped leather box with "Windows on the World" in raised text on the lid with small stars. The scoop was given in memory of Jay Robert Magazine.
Historical Notes
Brooklyn-born Jay Magazine lived in New York City with his wife, Susan, and their two children. He cheered at his teenage daughter’s soccer games and taught his school-age son to make his signature hot salsa. Trained at the Culinary Institute of America, Jay was a catering manager at Windows on the World. On September 11, he was at work on the North Tower’s 106th floor. Jay was 48 years old.
Brooklyn-born Jay Magazine lived in New York City with his wife, Susan, and their two children. He cheered at his teenage daughter’s soccer games and taught his school-age son to make his signature hot salsa. Trained at the Culinary Institute of America, Jay was a catering manager at Windows on the World. On September 11, he was at work on the North Tower’s 106th floor. Jay was 48 years old.
Curator's Comment
As a catering sales manager at Windows on the World restaurant high in the North Tower, Jay Magazine was working literally at the top of his profession. Trained as a chef at the Culinary Institute of America, he later shifted into catering to spend more time with his family. In 2003, Jay’s sister received this miniature silver scoop enclosed in a crescent-shaped leather box. Windows on the World had distributed similar scoops, along with tiny candies, to special clients during an earlier holiday season.
HIDE
As a catering sales manager at Windows on the World restaurant high in the North Tower, Jay Magazine was working literally at the top of his profession. Trained as a chef at the Culinary Institute of America, he later shifted into catering to spend more time with his family. In 2003, Jay’s sister received this miniature silver scoop enclosed in a crescent-shaped leather box. Windows on the World had distributed similar scoops, along with tiny candies, to special clients during an earlier holiday season.
HIDE
